Spiralized Zucchini with Shrimp and Cilantro Salsa

Tagrecipe, spiralizer, zucchini

Recipe and photo by @theflavorofmylife_ on Instagram.

INGREDIENTS

STEPS

Coconut oil
Shrimp
Zucchini
Tomatoes
Sasya Spicy Cilantro Salsa
Rice of your choice
Fresh cilantro
Microgreens

Prepare a bag of rice beforehand.
Heat a little coconut oil in a pan.
Add shrimp to hot pan.
Spiralize zucchini and chop tomatoes.
Add tomatoes to pan when shrimp is almost done.
When shrimp and tomatoes are done, turn down heat and add zucchini & cilantro salsa.
Pour over rice and top with fresh cilantro and microgreens.

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